Friday 28 January 2011

The Curlew win another award!

The Curlew named Sussex' Best Eating Experience!

What the owners Mark & Sara Colley had to say:

After 130+ restaurants entered and thousands of Sussex' finest voted, we are absolutely thrilled to report that The Curlew has been named The Sussex Food and Drink Awards' 'Best Eating Experience'.

We sat nervously last night, at the East Sussex National Golf Resort & Spa near Uckfield, ...awaiting the decision and when our name was read out, we literally jumped for joy!

The Curlew won Best Sussex Eating Experience, sponsored by a Taste of Sussex. The other finalist were Restaurant Tristan at Horsham & Simply Delicious at Bognor Regis. Congratulations to them both!

Clive Beddall OBE, Chairman of the Judges noted: “The Sussex Food & Drink Awards celebrate the exceptional standards of quality and innovation that have taken the county’s producers into the top half of the UK’s Premier League for locally produced food and drink."

The other winners were: Best Sussex Farmer's Market (Uckfield); Sussex Farmer of the Year (enny & Trevor Passmore, Church Farm, Coombes, Lancing); Best Sussex Food/Farm Shop s(Cheese Please, Lewes); Sussex Food Producer of the Year (Caroline's Dairy, Sidlesham); Sussex Drink Producer of the Year ( Dark Star Brewery, Horsham); Sussex Young Chef of the Year (Steven Edwards, South Lodge, Horsham); and Sussex Butcher of the Year (Tablehurst Farm Shop, Forest Row).

Congratulations to all the other winners - come and see us soon!

The Curlew Restaurant, Bodiam

Website:
http://www.thecurlewrestaurant.co.uk

Location:
Junction Road
Bodiam, United Kingdom, TN32 5UY

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